2018.12.05 |
Collaboration between research and a commercial company has led to award-winning technology that can contribute to increasing grass-clover production and protecting the environment from nitrogen.
2018.12.04 |
Soil compaction below the plough layer is an increasing problem due to heavy farm machinery. For the past five years, Aarhus University has focused on this threat in an EU project about soil quality. This work has provided important knowledge about compaction mechanisms and the possibilities of mitigating the problem.
2018.12.04 |
Professor Jørgen E. Olesen from the Department of Agroecology is among the world’s 6000 most highly cited researchers.
2018.12.05 |
Researchers from Aarhus University have contributed to creating new knowledge about resistance to yellow rust, which is a serious fungal disease in wheat. The results can have global importance.
2018.12.06 |
Natural enemies are partnering up with modern technology to replace insecticides in order to control pests in rapeseed in a new project that includes researchers from Aarhus University.
2018.12.04 |
Aarhus University is part of a new, broad partnership regarding research in and development of a Danish production of proteins for feed, food and pharma.
2018.10.31 |
Detailed soil mapping in different types of catchment areas and the development of new environmental management tools will help agriculture to put a more targeted nitrogen regulation into practice.
2018.10.29 |
Six test facilities have been established in various geo-regions and thereby with various soil and weather conditions, and the research project is now entering a new phase: data gathering.
2018.10.30 |
A better utilisation of slurry can contribute to a sustainable maize production that uses less mineral fertiliser without negative effects on yield.
2018.10.12 |
Europe’s future climate will be characterised by more frequent heat waves and more widespread drought. Heat and drought will both challenge crop production, but drought in particular will be a problem – especially for spring sown crops such as maize.
