Find

Til studerende
Til ph.d.er
Til medarbejdere

Institut for Agroøkologi

Publikationer

Sortér efter: Dato | Forfatter | Titel

Zhou, Y., Yin, J., Andersen, M. N., Wang, S. & Cammarano, D. (2024). Canopy nitrogen index based on Remote sensing and machine learning. I XXII N Workshop 2024: Book of abstracts (s. 210-210). Aarhus University. https://conferences.au.dk/fileadmin/conferences/2024/nworkshop/Book_of_abstracts_NW2024.pdf

Zhou, X., Sheng, Z., Manevski, K., Zhao, R., Zhang, Q., Yang, Y., Han, S., Liu, J. & Yang, Y. (2025). Can system dynamics explain long-term hydrological behaviors? The role of endogenous linking structure. Hydrology and Earth System Sciences, 29(1), 159-177. https://doi.org/10.5194/hess-29-159-2025

Zhou, D., Mou, R., Wang, L., Liu, J., Tang, Y., Chen, J., Heděnec, P., Xu, Z., Tan, B., Cui, X., Li, H., Zhang, L., Xu, H., Xu, L., Wang, L., Liu, S., Li, J., Yuan, Y., You, C. & Kuzyakov, Y. (2025). Fertilization effects on soil organic matter chemistry. Soil and Tillage Research, 246, Artikel 106346. https://doi.org/10.1016/j.still.2024.106346

Zhong, Y., Cai, J., Wang, X., Zhou, Q., Cao, W., Dai, T. & Jiang, D. (2017). Wheat quality affected by nitrogen topdressing timing revealed by differential gene expression and free amino acids profiles during filling stage. I Plant Biotech Denmark Annual meeting 2017 (s. 46)

Zhong, Y., Wang, W., Huang, X., Liu, M., Hebelstrup, K., Yang, D., Cai, J., Wang, X., Zhou, Q., Cao, W., Dai, T. & Jiang, D. (2019). Nitrogen topdressing timing modifies the gluten quality and grain hardness related protein levels as revealed by iTRAQ. Food Chemistry, 277, 135-144. https://doi.org/10.1016/j.foodchem.2018.10.071

Zhong, Y., Xu, D., Hebelstrup, K. H., Yang, D., Cai, J., Wang, X., Zhou, Q., Cao, W., Dai, T. & Jiang, D. (2018). Nitrogen topdressing timing modifies free amino acids profiles and storage protein gene expression in wheat grain. BMC Plant Biology, 18(1), Artikel 353. https://doi.org/10.1186/s12870-018-1563-3

Zhong, Y., Blennow, A., Kofoed-Enevoldsen, O., Jiang, D. & Hebelstrup, K. H. (2019). Protein Targeting to Starch 1 is essential for starchy endosperm development in barley. Journal of Experimental Botany, 70(2), 485-496. https://doi.org/10.1093/jxb/ery398

Zhong, Y., Vidkjær, N. H., Massange-Sanchez, J. A., Laursen, B. B., Gislum, R., Borg, S., Jiang, D. & Hebelstrup, K. H. (2020). Changes in spatiotemporal protein and amino acid gradients in wheat caryopsis after N-topdressing. Plant Science, 291, Artikel 110336. https://doi.org/10.1016/j.plantsci.2019.110336

Zhong, Y., Sagnelli, D., Topbjerg, H. B., Hasler-Sheetal, H., Andrzejczak, O. A., Hooshmand, K., Gislum, R., Jiang, D., Møller, I. M., Blennow, A. & Hebelstrup, K. H. (2020). Expression of starch-binding factor CBM20 in barley plastids controls the number of starch granules and the level of CO2 fixation. Journal of Experimental Botany, 71(1), 234-246. https://doi.org/10.1093/jxb/erz401

Zhong, Y., Tian, Y., Liu, X., Ding, L., Kirkensgaard, J. J. K., Hebelstrup, K., Putaux, J. L. & Blennow, A. (2021). Influence of microwave treatment on the structure and functionality of pure amylose and amylopectin systems. Food Hydrocolloids, 119, Artikel 106856. https://doi.org/10.1016/j.foodhyd.2021.106856

Viser resultater 31 til 40 ud af 18797

4

Revideret 27.11.2023