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Hatjina, F., Drazic, M., Filipi, J., Gerula, D., Kryger, P., Uzunov, A. & Wegener, J. (2025). Mating Control. I C. Costa, M. Meixner, N. Carreck, A. Uzunov & R. Büchler (red.), Sustainable Honey Bee Breeding: A Scientific Guide for Future Beekeeping (1 udg., s. 149-162). Springer, Cham. https://doi.org/10.1007/978-3-031-94204-4_12
Ding, L., Liang, W., Persson, S., Głazowska, S., Kirkensgaard, J. J. K., Khakimov, B., Enemark-Rasmussen, K., Hebelstrup, K. H., Blennow, A. & Zhong, Y. (2025). Mechanism of maltogenic α-amylase modification on barley granular starches spanning the full range of amylose. Food Chemistry, 464(3), Artikel 141890. https://doi.org/10.1016/j.foodchem.2024.141890
Abdedayem, W., Patpour, M., Laribi, M., Yahyaoui, A., Hamza, S., Rahmatov, M. & Ben M'Barek, S. (2025). Mediterranean durum wheat: Seedling resistance to Ug99 and recent emergent stem rust races. Crop Science, 65(6), Artikel e70207. https://doi.org/10.1002/csc2.70207
Jahanshahi, D. A., Barzani, M. R. R., Bahram, M., Ariaeenejad, S. & Kavousi, K. (2025). Metagenomic exploration and computational prediction of novel enzymes for polyethylene terephthalate degradation. Ecotoxicology and Environmental Safety, 289, Artikel 117640. https://doi.org/10.1016/j.ecoenv.2024.117640
Sieradzki, E. T. (2025). Microbial and viral succession after soil rewetting: links to carbon sequestration. Abstract fra Danish Microbiology Society Annual Meeting 2025, København, Danmark.
Zhang, Z., Li, F., Zhang, Z., Muhmood, A., Li, S., Liu, M., Zhou, S., Du, Z., Ruan, C. & Sun, J. (2025). Microcapsule Techniques to Emphasize Functional Plant Oil Quality and Their Applications in the Food Industry: A Review. Foods, 14(4), Artikel 677. https://doi.org/10.3390/foods14040677