2018.01.27 |
Associate Professor Ole Green from the Department of Agroecology at Aarhus University has been selected as ”Innovator of the Year 2018” by Innovation Fund Denmark.
2018.01.24 |
Aarhus University is participating in a new project that aims to help set up a new centre of excellence regarding sustainable agriculture in Slovenia.
2018.01.24 |
Aarhus University is a partner in a project that can reduce energy consumption in the greenhouse industry significantly. In particular, control of air humidity can be made more energy efficient.
2018.01.23 |
On 15 March 2018, Centre for Circular Bioeconomy (CBIO) will host a seminar where some of the most outstanding researchers within the area will inform the participants about the potentials of bioeconomy in a national as well as a European context.
2018.01.15 |
New figures indicate that farmers need more water for irrigation than was previously supposed. The figures also show that annual requirements can vary by more than 300 percent.
2018.01.08 |
PHD-HUB FOULUM is a new incubator ready to help PhD students within natural sciences develop their own business ideas or find jobs in private companies. Agro Business Park launches the incubator and Aarhus University is an affiliate partner.
2018.01.08 |
The French president Macron has selected a young research talent who collaborates with the Centre for Circular Bioeconomy at Aarhus University for the French initiative ”Make Our Planet Great Again”.
2018.01.10 |
Even though agriculture has reduced emissions of greenhouse gases by more than 20 percent since the 1990s, more can - and should - be done.
2018.01.10 |
UN’s 17 global sustainable development goals will play a significant role in agriculture in Denmark and the rest of the world in many ways – including the direction for research and development in agriculture, climate, environment and food.
2018.01.08 |
The microbiome of a plant can be just as important for the well-being of the plant as our gut microbiota are important for our own health. Researchers from Aarhus University are exploring the world of plant roots to learn more about their microbes and their functions.
