Aarhus University logo
Dansk
Agriculture accounts for a large share of global greenhouse gas emissions, and the path to carbon neutrality is not straightforward. Researchers from…
Grow cereals and legumes together and achieve more sustainable agriculture. This is the principle of a new Horizon Europe project with participation…
Rewetting of peatlands to mitigate climate change has been a hot topic in recent years. However, detailed knowledge on climate effects following…
During her PhD studies, Yuting Fu researched the effect of manure and crop rotation on soil physical, chemical and microbiological properties, and how…
The Aarhus University CBIO - Centre for Circular Bioeconomy – has now existed for 5 years. CBIO is today well known and has already created…
Page 1 of 55.
For agriculture and the food industry, the challenge of the 20th century is to supply a growing population with high quality food, while at the same…
The International Grassland Congress promotes interchange of information on all aspects of natural and cultivated grasslands and forage crops for the…
Climate-Smart Agri-Food Systems
Sustainable Pest Management
Sustainable Nutrient Management
Soil Functions