Aarhus Universitets segl

Publikationer

Sortér efter: Dato | Forfatter | Titel

Kirkels, F., Cammeraat, E., Kalbitz, K., van Oost , K., Ellerbrock, R., Follain, S., Gerke, H., Heckrath, G. J., Kögel-Knabner, I., Kuhn, N. J., Quinton, J., Salvador-Blanes, S., Sommer, M. & Steffens, M. (2014). The fate of eroded soil organic carbon along a European transect – controls after deposition in terrestrial and aquatic systems. Abstract fra EGU General Assembly 2015, Vienna, Østrig.
Francis, R. M., Kryger, P., Meixner, M., Bouga, M., Ivanova, E., Andonov, S., Berg, S., Bienkowska, M., Büchler, R., Charistos, L., Costa, C., Dyrba, W., Hatjina, F., Panasiuk, B., Pechhacker, H., Kezic, N., Korpela, S., Le Conte, Y., Uzunov, A. & Wilde, J. (2014). The genetic origin of honey bee colonies used in the COLOSS Genotype-Environment Interactions Experiment: a comparison of methods. Journal of Apicultural Research & Bee World, 53(2), 188-204. https://doi.org/10.3896/IBRA.1.53.2.02
Laursen, K. B. (2014). The hybridity of organic consumption. Afhandling præsenteret på Hybrids - Observed with Social Systems Theory, Dubrovnik, Kroatien.
Büchler, R., Costa, C., Hatjina, F., Andonov, S., Meixner, M. D., Le Conte, Y., Uzunov, A., Berg, S., Bienkowska, M., Bouga, M., Drazic, M., Dyrba, W., Kryger, P., Panasiuk, B., Pechhacher, H., Petrov, P., Kezic, N., Korpela, S. & Wilde, J. (2014). The influence of genetic origin and its interaction with environmental effects on the survival of Apis mellifera L. colonies in Europe. Journal of Apicultural Research & Bee World, 53(2), 205-214. https://doi.org/10.3896/IBRA.1.53.2.03
Pedersen, H. A. & Fomsgaard, I. S. (2014). The metabolic response of Arabidopsis treated with glyphosate and flavonoids. I 7th World Congress on Allelopathy: Complex Interactions in a Changing Climate (Bind 308, s. 43-43)
Turner, K. G., Kubiszewski, I., Costanza, R. & Kompas, T. (2014). The MetaUniversity: Educating the Solutions Generation. Abstract fra IARU Sustainability Science Congress 2014, Copenhagen, Danmark.
Laursen, K. B. (2014). The paradox of organic food systems: Inclusion through exclusion. Afhandling præsenteret på Dansk Sociologikongres, København, Danmark.