Publikationer

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Yue, B., Xue, W., Xiong, L., Yu, X., Luo, L., Cui, K., Jin, D., Xing, Y. & Zhang, Q. (2006). Genetic Basis of Drought Resistance at Reproductive Stage in Rice: Separation of Drought Tolerance from Drought Avoidance. Genetics, 172, 1213-1228. https://doi.org/10.1534/genetics.105.045062

Nielsen, B., Lund, M. S. & Bækbo, P. (2006). Genetic effects of survival and lung diseases in growing pigs. I Book of abstracts: CD communication 06-02, 4 pp (s. 88). WCGALP. http://www.wcgalp8.org.br/wcgalp8/articles/paper/6_568-1798.pdf

Østergaard, H., Kristensen, K., Hovmøller, M. S. & Willas, J. (2006). Genetic potential for grain yield in spring barley varieties and variety mixtures in variable organic environments. I Proc of the European Joint Organic Congress - Organic Farming and European Rural Development (s. 372-373)

Hovmøller, M. S. & Justesen, A. F. (2006). Genetic variability of wheat yellow rust at scales from field to continent. I Sustainable disease management: the European perspective (s. 28) http://www.efpp06.kvl.dk/abstracts/EFPP06_Abstract_book.pdf

Halberg, N., Alrøe, H., Knudsen, M. T. & Kristensen, E. S. (red.) (2006). Global development of organic agriculture: Challenges and prospects. CABI Publishing.

El-Nagger, A., Ounmaa, A., Muukka, E., Zaleckas, E., Abraityté, G., Jansons, I., Rasmussen, J., Ahnström, J., Pirhofer-Walzl, K., O'Doherty Jensen, K., Jørgensen, K. F., Sarunaite, L., Bleidere, M., Knudsen, M. T., Pugliese, M., Nielsen, M. H. M., Mugurerza, N. B., Bakewell-Stone, P., Hansen, P. K. ... Høgh-Jensen, H. (2006). Globalisation as a Challenge or Opportunity for Organic Farming. DARCOF enews, (1).

Halberg, N. (2006). Globalisering af den økologiske sektor - kan økologien stå for presset? I Kongresbilag "Indblik og udsyn" (s. 48-49). Danish Research Centre for Organic Food and Farming.

Knudsen, M. T., Halberg, N., Olesen, J. E., Byrne, J., Iyer, V. & Toly, N. (2006). Global trends in agriculture and food systems. I N. Halberg, H. F. Alrøe, M. T. Knudsen & E. S. Kristensen (red.), Global development of organic agriculture: Challenges and prospects (s. 1-48). CABI Publishing.

Christiansen, J., Sørensen, K. K., Kirk, H. G. & Feder, C. (2006). Glycoalkaloider i kartofler. (s. 1-8). Aarhus Universitet. http://www.kartoffelafgiftsfonden.dk/rappport/Glyco_del2.pdf

Bach, I., Madsen, K. H., Holm, P. B. & Damgaard, C. (2006). GM-planternes rolle. Jord og Viden, 1, 1-4. http://193.89.230.8/jord/bruger/vis.asp?which=13018

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