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Institut for Agroøkologi

Publikationer

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Christen, B. & Dalgaard, T. (2013). Buffers for biomass production in temperate European agriculture: A review and synthesis on function, ecosystem services and implementation. Biomass & Bioenergy, 55, 53-67. https://doi.org/10.1016/j.biombioe.2012.09.053

Glowacka, K., Spitz, I., Jørgensen, U., Sørensen, K. K., Sacks, E. J. & Long, S. P. (2013). Can the exceptional chilling tolerance of C4 photosynthesis found in Miscanthus x giganteus be exceeded? Screening of a Japanese germplasm collection. Poster-session præsenteret på The 16th International Congress on Photosynthesis, St. Louis, USA.

Thomsen, I. K., Olesen, J. E., Møller, H. B., Sørensen, P. & Christensen, B. T. (2013). Carbon dynamics and retention in soil after anaerobic digestion of dairy cattle feed and faeces. Soil Biology & Biochemistry, 58, 82-87. https://doi.org/10.1016/j.soilbio.2012.11.006

Mogensen, L., Kristensen, T., Nielsen, N. I., Henriksson, M., Swensson, C., Vestergaard, M., Spleth, P. & Hessle, A. (2013). Carbon footprint of typical beef production systems in Denmark and Sweden. EAAP Book of Abstracts, 19, 195.

Mutegi, J., Petersen, B. M. & Munkholm, L. J. (2013). Carbon turnover and sequestration potential of fodder radish cover crop. Soil Use and Management, 29(2), 191-198. https://doi.org/10.1111/sum.12038

Oestergren, K., Sonesson, U., Lorentzen, K., Hermansen, J. E., Jespersen, L. M., Halberg, N., Barling, D. & Simpson, D. (2013). C Food Chain Integrity. I G. Schiefer & J. Deiters (red.), Transparency in the Food Chain (s. 113-140)

Jensen, B., Knudsen, I.-M. B., Andersen, B., Nielsen, K. F., Thrane, U., Jensen, D. F. & Larsen, J. (2013). Characterization of microbial communities and fungal metabolites on field grown strawberries from organic and conventional production. International Journal of Food Microbiology, 160(3), 313-322. https://doi.org/10.1016/j.iffoodmicro.2012.11.005

Wendt, T., Holm, P. B., Voytas, D. F., Starker, C. G., Christian, M. & Holme, I. (2013). Characterization of TALEN-mediated mutagenesis events in primary barley transformants. I Genetic Transformation Technologies (plants and animals). Programme and abstracts (s. 34)

Kandel, T. P., Sutaryo, S., Møller, H. B., Jørgensen, U. & Lærke, P. E. (2013). Chemical composition and methane yield of reed canary grass as influenced by harvesting time and harvest frequency. Bioresource Technology, 130, 659-666. https://doi.org/10.1016/j.biortech.2012.11.138

Larsen, M. K., Kidmose, U., Kristensen, T., Beaumont, P. & Mortensen, G. (2013). Chemical composition and sensory quality of bovine milk as affected by type of forage and proportion of concentrate in the feed ration. Journal of the Science of Food and Agriculture, 93(1), 93-99. https://doi.org/10.1002/jsfa.5735

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Revideret 02.03.2026