Aarhus Universitets segl

Publikationer

Sortér efter: Dato | Forfatter | Titel

Brinch-Pedersen, H., Christiansen, J., Poulsen, H. D., Connolly, J. & Dionisio, G. (2014). In vitro Validation of Barley (Hordeum Vulgare) Endoprotease B2 Specificity in Soaked Feedstuffs by Label Free Differential LC-MS. I Plant Gene Discovery & “Omics” Technologies. Programme and Abstracts (s. 32)
Kahiluoto, H., Smith, P., Moran, D. & Olesen, J. E. (2014). Enabling food security by verifying agricultural carbon. Nature Climate Change, 4, 309-311. https://doi.org/10.1038/nclimate2209
Baptista, F., Gołaszewski, J., Dalgaard, T., Meyer-Aurich, A., de Visser, C. & Mikkola, H. (2014). Energy efficiency (EE) and cost-effective means to increase EE and to mitigate the climate change of pork and broiler meat production in five European countries. I International Conference on Agricultural Engineering conference Artikel C0578 http://www.ageng2014.ch
Pugesgaard, S. (2014). Environmental effects of bioenergy production on arable land. Aarhus Universitet, Institut for Agroøkologi.
Manevski, K., Børgesen, C. D., Li, X., Hu, C., Kristensen, I. S. & Andersen, M. N. (2014). Environmental impacts of maize cultivation in Denmark and in North China Plain. I C. M. D. S. Cordovil (red.), Proceedings of the 18 Nitrogen Workshop - The nitrogen challenge: building a blueprint for nitrogen use efficiency and food security (s. 137-139)
Gilioli, G., Schrader, G., Baker, R. H. A., Ceglarska, E., Kertész, V. K., Lövei, G., Navajas, M., Rossi, V., Tramontini, S. & van Lenteren, J. C. (2014). Environmental risk assessment for plant pests: a procedure to evaluate their impacts on ecosystem services. Science of the Total Environment, 468-469, 475-486. https://doi.org/10.1016/j.scitotenv.2013.08.068
Mysiak, J., Gómez, C. M., Andersen, M. S., Volaro, M., Defrance, P., Green, C. & Dworak, T. (2014). EPI-WATER Synthesis Report. Fondazione Eni Enrico Mattei (FEEM). http://www.feem-project.net/epiwater/docs/epi-water_DL_5-1.pdf