Publikationer

Kristensen, I. S., Hansen, E. M., Loges, R. & Herrmann, A. (2015). Efterafgrøder i majs.

Boelt, B. & Gislum, R. (2015). Efterårsbehandling i rødsvingel til frø. Agrologisk, (8), 6-8.

Barzman, M., Bàrberi, P., Nicholas, A., Birch, E., Boonekamp, P., Dachbrodt-Saaydeh, S., Graf, B., Hommel, B., Jensen, J. E., Kiss, J., Kudsk, P., Lamichhane, J. R., Messéan, A., Moonen, A.-C., Ratnadass, A., Ricci, P., Sarah, J.-L. & Sattin, M. (2015). Eight principles of integrated pest management. Agronomy for Sustainable Development, 35(4). https://doi.org/10.1007/s13593-015-0327-9

Schjønning, P. (2015). Ejendomsret og brugsret til dyrkningsjorden. Jord og Viden, 160(1), 23-25.

Singh, R. P., Hodson, D. P., Jin, Y., Lagudah, E. S., Ayliffe, M. A., Bhavani, S., Rouse, M. N., Pretorius, Z. A., Szabo, L. J., Huerta-Espino, J., Basnet, B. R., Lan, C. & Hovmøller, M. S. (2015). Emergence and Spread of New Races of Wheat Stem Rust Fungus: Continued Threat to Food Security and Prospects of Genetic Control. Phytopathology, 105(7), 872-884. https://doi.org/10.1094/PHYTO-01-15-0030-FI

Etzerodt, T., Maeda, K., Nakajima, Y., Laursen, B., Fomsgaard, I. S. & Kimura, M. (2015). In vitro Inhibition by Natural Wheat Chemicals and Identification of Their Biochemical Targets. I IPM Innovation in Europe: Book of Abstracts (s. 23-23) https://www.ior.poznan.pl/plik,1892,book-of-abstracts-ipm-innovation-in-europe-pdf.pdf

Kurze, C., Le Conte, Y., Dussaubat, C., Erler, S., Kryger, P., Lewkowski, O., Müller, T., Widder, M. & Moritz, R. F. A. (2015). Nosema Tolerant Honeybees (Apis mellifera) Escape Parasitic Manipulation of Apoptosis. PLoS One, 10(10), Artikel e0140174. https://doi.org/10.1371/journal.pone.0140174

Maraldo, K., Schmelz, R., Larsen, T., Christensen, B. T. & Eriksen, J. (2015). Enchytraeids as indicator of soil quality in temporary organic grass-clover leys under contrasting management: A feasibility study. Soil Biology & Biochemistry, 91, 32-39. https://doi.org/10.1016/j.soilbio.2015.08.023

Fog, E., Oudshoorn, F. W., Halsnæs, K., Kristensen, T., Olesen, J. E., Lübeck, M. & Tersbøl, M. (2015). Energi og klima. I Økologiens bidrag til samfundsgoder: Vidensyntese 2015 (s. 169-203). Internationalt Center for Forskning i Økologisk Jordbrug og Fødevaresystemer (ICROFS).

Houshyar, E., Dalgaard, T., Tarazkar, M. H. & Jørgensen, U. (2015). Energy input for tomato production what economy says, and what is good for the environment. Journal of Cleaner Production, 89, 99-109. https://doi.org/10.1016/j.jclepro.2014.11.022

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