Lai, D., Mosier, D., Palmer, M., Mayali, X., Johnston, J., Saldivar, W., Covington, J. K., Jiao, J. Y., Murali, R., Seymour, C. O., Liu, L., Hua, Z. S., Li, W. J., Weber, P. K., Pett-Ridge, J., Colman, D. R., Boyd, E. S., Nunoura, T., Dodsworth, J. A. & Hedlund, B. P. (2026).
Branched-chain amino acid specialization drove diversification within Calditenuaceae (Caldarchaeia) and enables their cultivation.
Nature Communications,
17(1), Artikel 2342.
https://doi.org/10.1038/s41467-026-68859-6
Averbuch, B., Stone, T., Sandén, T., Schwarz, G.
, Thorsøe, M. H., Bindelle, J., Boeraeve, F., Cassart, P.
, Dalgaard, T., Dumont, B., Herrera, B., Kambashi, B., Karikallio, H. M., Knierim, A., Koutsouris, A., Kozar, R., Lagneaux, S., Lahnamäki-Kivelä, S., Leitheiser, S.
... Berg, T. R. (2026).
Bridging agroecology and food system transition frameworks: identifying shared methodological and conceptual tensions.
Frontiers in Sustainable Food Systems,
10, Artikel 1762693.
https://doi.org/10.3389/fsufs.2026.1762693
Zhartybayeva, A., Christensen, B. T., Eriksen, J., Don, A.
& Jensen, J. L. (2026).
Carbon in above- and belowground harvest residues of silage maize under contrasting nutrient regimes.
Agriculture, Ecosystems & Environment,
400, 1-8. Artikel 110243.
https://doi.org/10.1016/j.agee.2026.110243
Kerpes, R., Ludwig, C.
, Dionisio, G., Brinch-Pedersen, H. & Becker, T. (2026).
Characterising peptidase activity of barley endoprotease B in complex technical matrices of the brewing process.
Food Chemistry,
516, Artikel 149314.
https://doi.org/10.1016/j.foodchem.2026.149314
Cui, S., Guo, H., Pugliese, L., Kragh, G., Mena, S.
& Wu, S. (2026).
Citizen science powers wetland restoration.
Environmental Science and Ecotechnology,
29, Artikel 100656.
https://doi.org/10.1016/j.ese.2026.100656
Hashemi, F., Smith, A. M., Fernando Foncillas, C.
, Værbak, S. & Knudsen, M. T. (2026).
Climate impacts of bio-based horticultural substrates: Life-cycle assessment of individual components and multi-crop blends. Abstract fra EGU General Assembly 2026, Vienna, Østrig.
https://doi.org/10.5194/egusphere-egu26-14659
Žydelis, R., Weihermüller, L.
, Gomes, L. C., Møller, A. B., Castaldi, F., Volungevičius, J., Kavaliauskas, A.
, Koganti, T., Wetterlind, J., Cinkaya, Borůvka, L., van Egmond, F., Higgins, S., Liebisch, F., Povilaitis, V., Kazlauskaitė-Jadzevičė, A., Amalevičiūtė-Volungė, K., Pranaitienė, S. & Vaudour, E. (2026).
Comparison of soil property predictions in Lithuanian croplands using UAV, satellite, EMI data and machine learning.
Computers and Electronics in Agriculture,
244, Artikel 111543.
https://doi.org/10.1016/j.compag.2026.111543
Revenga, J. C., Oehmcke, S., Gharun, M., Sutter, F., Gieseke, F., Trepekli, K., Buchmann, N. & Damm, A. (2026).
Context-aware UAV LiDAR reveals forest structure and improves tree diameter estimates in subalpine forest.
Ecological Solutions and Evidence,
7(2), Artikel e70218.
https://doi.org/10.1002/2688-8319.70218
Eller, F., Baggesen, N. S., Lykke, E. H.
, Peixoto, L. & Nielsen, C. S. (2026).
Contradicting default nitrous oxide emission factors: Average nitrous oxide emissions from mixed organic fertilizer application are higher than those from synthetic nitrogen fertilizers on Danish agricultural soils.
Agriculture, Ecosystems and Environment,
397, Artikel 110057.
https://doi.org/10.1016/j.agee.2025.110057