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Department of Agroecology
Intentional delay of the cow’s first insemination after calving results in an extended lactation. However, not all cows manage an extended lactation…
An article in the scientific journal ”Foods” describes various Danish dietary patterns and their impact on carbon footprint, land use and nutrition,…
The collaboration agreement between Aarhus University and Viborg Municipality will focus on benefiting from and developing Aarhus University's…
Biorefining of grass and clover grass allows for sustainable production of plant protein and bio-based products that support the objectives of…
There is a huge need for new measures to help reduce nitrogen leaching to the aquatic environment. Recent results from Aarhus University demonstrate…
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Green Minds Gather 2026 brings together researchers, policymakers, industry representatives and civil society actors to discuss how Europe can build…
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![[Translate to English:] Foto: Anders Trærup, AU Foto](https://agro.au.dk/fileadmin/_processed_/1/8/csm_csm_Foulum_AT_6703_3e3665d83c_0b6b5fb635.jpg "[Translate to English:] Foto: Anders Trærup, AU Foto")
