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Department of Agroecology
A QR code in a Danish wetland demonstrates a new way of doing science, one in which ordinary citizens help researchers understand how nature recovers.
A new report from Aarhus University shows that people in Denmark broadly recognise the importance of agriculture and food production. However, the…
Denmark is investing heavily in rewetting carbon-rich agricultural soils for the sake of the climate, but many landowners hesitate or say no. New…
During her PhD studies, Yeying Zhou investigated how UAV-based multispectral imaging and deep learning can support nitrogen management in spring…
What happens when the field itself becomes a laboratory? Across the world, farmers are running experiments in real time, generating vast amounts of…
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How can we develop crops that are better equipped to cope with climate change while ensuring sustainable food production for a growing population?
How can we eat, produce, and think about food in ways that combine responsibility with pleasure in a time marked by climate crisis, geopolitical…
