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Department of Agroecology
The bulk of the global production of processing tomatoes is concentrated in a small number of regions where climate change, according to a professor…
During his PhD studies, Arnaud Jéglot researched the microbes responsible for denitrification in woodchip bioreactors at low temperature.
During his PhD studies, Peter Lystbæk Weber researched the physical properties of Greenlandic agricultural soils, with a particular focus on soil…
Professor Lars J. Munkholm from the Department of Agroecology at Aarhus University has, after six years as Assistant Secretary General, taken over as…
The Danish National Research Foundation, the Carlsberg Foundation, the Novo Nordisk Foundation, the Lundbeck Foundation and the VILLUM Foundation…
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How can we eat, produce, and think about food in ways that combine responsibility with pleasure in a time marked by climate crisis, geopolitical…
