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Department of Agroecology
During her studies, Julie Therese Christensen researched several aspects of soil phosphorus dynamics. One of the core-ideas were to use cover crops to…
A note from DCA - National Centre for Food and Agriculture and the Department of Agroecology at Aarhus University documents that nitrogen fixing cover…
As a consumer, you can make a huge difference for the climate through your dietary choices. It is now possible to find inspiration for this in the new…
The milk market has for many years been characterised by regulations and quotas, but in 2015 the EU's milk quotas were lifted. Researchers from Aarhus…
A new grass weed species has in recent years become a bigger and bigger problem in winter cereals and grass seed crops. Knowledge about rattail fescue…
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How can we eat, produce, and think about food in ways that combine responsibility with pleasure in a time marked by climate crisis, geopolitical…