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According to a new study conducted by researchers from Aarhus University and Scotland’s Rural College injuries om farms are more likely to occur…
Researchers from the Department of Agroecology at Aarhus University have investigated the ability of legume-based cover crop mixtures to reduce…
An open-source modelling tool, created by a researcher from Aarhus University, has created good collaborations throughout the world, including with…
How can our sense of taste help ensure new and more sustainable food choices? This is the theme of the innovative and interdisciplinary conference…
How does ergot infect rye, and which genes play an important role in resisting the disease? These are questions researchers from Department of…
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MatchPoints 2026 invites you into an arena where the major pressures on Europe today become tangible and understandable. With its central theme,…
