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Department of Agroecology
Pollinators are needed, large parts of agriculture and world food production are heavily dependent on pollinating insects. Still, the number of wild…
How does it affect the soil when the organic farmer control weeds mechanically? And when in the season is it best to start the fight against weeds?…
A comparison of maps of land suitability for specialty crops produced using machine learning and a mechanistic crop model gives rise to rethinking the…
Researchers from, among others, the Department of Agroecology at Aarhus University have found a method by which mechanisms can be activated in orange…
Grassland areas may reduce agricultural emissions of greenhouse gases and nutrients. Together with newly developed biorefining technologies,…
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How can we eat, produce, and think about food in ways that combine responsibility with pleasure in a time marked by climate crisis, geopolitical…
